Beachgarden Bar & Restaurant Menu
BREAKFAST
Egg On Toast
Homemade Toast Sourdough / Choice Any Egg (sunny side up, scrambled, poached egg, omelette, boiled egg)
$
BG Benny
Poached egg / Smoked Ham or Bacon / Spinach / Hollandaise sauce / Homemade Sourdough
$
Garden Avo
Mash avocado / Tomato Cherry / Radish / Feta Cheese
$
Big Garden Breakfast
Two Eggs Any Style / Tomato / Mushroom / Bacon / Sausage / Beans / Avocado / Homemade Sourdough
$
Garden Buritto
Scrambled / Bacon / Pico de Gallo / Cheese Sauce
$
Garden Pancake
Two Fluffy Pancakes / Strawberry / Blueberry / Banana / Maple / Cream
$
Garden Sweet French Toast
Brioche / Strawberry / Blueberry / Banana / Maple / Vanilla Ice Cream
$
Garden Fruit
Strawberry / Honeydew / Watermelon / Kiwi / Grape / Mango
$
Garden Sandwich
Bacon / Avocado / Sunny Side Up / Cheddar Cheese / Homemade Sourdough
$
SMOOTHIES
Vegan Protein
Blueberry / Strawberry / Banana / Vegan Protein / Dry Coconut Flake Topping ; Granola / Banana / Blueberry / Strawberry
$
Sweet Bee
Papaya / Mango / Passion Fruit / Vegan Coconut Yoghurt / Bee Pollen / Dry Coconut Flake Topping ; Granola / Papaya / Dragon Fruit
$
Purple Garden
Blueberry / Mango / Dragon Fruit / Granola Topping ; Granola / Mango / Blueberry / Dragon Fruit
$
Acailicious Garden
Acai / Blueberry / Strawberry / Banana / Coconut Water Topping ; Banana / Blueberry / Strawberry / Granola
$
Super Booster
Vegan Protein / Espresso / Peanut Butter / Banana / Coconut Milk
$
SMALL BITES
Bruschetta
Baguette topped with tomato salsa and mozzarella cheese
$
Fish and Chips
Fried battered mahi mahi served with potato wedges and tartar sauce on the side
$
Vegetable Springrolls
Spring roll filled with cabbage, carrot, leek, bean sprout served with sweet chilli sauce
$
Chicken Finger
Sliced chicken breast cover by bread crumb served with sweet chilli sauce
$
Calamari Rings
Crispy fried breaded squid and lemon aioli on the side
$
Beef Nachos
Tortilla / Beef / Cheese Sauce / Mozzarella / Pico de Gallo / Guacamole
$
Buffalo Wings
Grill Chicken Wings / Buffalo Sauce
$
SALAD
Gado - Gado
Mixed Vegetable / Long Beans / Baby Potato / Tomato Cherry / Cucumber / Beansprout / Boiled Egg / Tofu / Tempe / Peanut Sauce
$
Chicken Caesar Salad
Romain, chicken, tomato cherry, egg, parmesan and garlic bread
$
SOUP
Broccoli Soup
Broccoli, onion, potato cream and garlic bread
$
Chicken Vegetable Soup
Chicken breast, carrot, onion, broccoli and green bean
$
TOM YUM
(Vegetarian) Tofu / Mushroom / Pak Choy / Red Capsicum / Tomato Cherry / Cilanto (Seafood) Prawn / Calamari / Tuna / Mushroom / Tomato Cherry / Cilantro
$
MAIN COURSE
Chicken Betutu
Slow cooked chicken leg marination Balinese base gede spice, served with urab (anoint vegetable), and sambal em’be
$
Beef Rendang
Beef meat slow cook with coconut milk & traditional Minang famous recipe and served with sautéed mixed vegetables, cauliflower and white rice
$
Balinese Chicken Curry
Chicken, carrot, tomato combine with Balinese yellow curry served with white rice and sambal on the side
$
BG Fried Rice (Nasi Goreng)
Authentic Fried Rice / Chicken / Carrot / Cabbage / Leek / Pak Choy / Shrimp Crackers / Pickle / Chicken Satay / Egg
$
BG FRIED NOODLES
Noodle / Sautéed Chicken / Carrot / Cabbage / Leek / Pak Choy / Chicken Satay / Shrimp Crackers / Egg
$
Beef Burger
Homemade Burger bun topped with lettuce, tomato, pickle gherkin, beef petty, caramelise onion, egg and cheddar cheese served with potato wedges and tomato ketchup
$
Teriyaki Tuna Steak
Seared tuna served with mix vegetables, baby potato and teriyaki sauce on the side
$
Salmon W/ Honey and Garlic Butter
Signature grilled salmon with honey, lemon and garlic butter served with mashed potatoes and vegetables
$
Salmon Pesto Risotto
Creamy pesto risotto served with delicious seared salmon with lemon and dill on top
$
Seared Mahi-Mahi
Seared Mahi – Mahi / Lemon Garlic Butter Sauce / Vegetables Medley / Potato Wedges
$
Veggie Burger
Homemade Vegan Bun / Patty / Lettuce / Tomato / Pickle Gherkin / Vegan Cheese / Sweet Potato Fries
$
Beef Steak
Beef Sirloin / Garlic / Rosemary / Sautéed Broccoli / Carrot / Tomato Cherry / Black Pepper Sauce / Mashed Potatoes
$
Rib Eye Steak
Australian Ribeye / Mashed Potato / Sautéed Vegetables / Herb Butter / Red Wine Sauce
$
BBQ Pork Ribs
Grill Ribs with Barbeque Marination Sauce / Mix Sautéed Vegetables / Potato Wedges
$
Sweet Sour Chicken
Chicken / Capsicum / Tomato / Onion / Cucumber / Pineapple / Sweet Sour Sauce / White Rice
$
Shawarma Wrap
Chicken with Shawarma Spice / Onion / Cucumber / Tomato / Lettuce / Tortilla / Mayo Aioli
$
PASTA
Bolognaise
Spaghetti / Classic Pomodoro / Minced Beef / Parmesan / Garlic Bread
$
Seafood Marinara
Spaghetti / Prawn / Calamari / Fish / Green Mussels / Parmesan Cheese / Garlic Bread
$
Chicken Mushroom Linguine
Linguini / Chicken / Mushroom / Cream / Parmesan Cheese / Garlic Bread
$
PIZZA
Pepperoni Pizza
Sliced Beef Pepperoni / Mozzarella Cheese / Basil
$
Margherita Pizza
Pomodoro Sauce / Sliced Tomato / Mozzarella cheese / Basil
$
Vegetable Pizza
Pomodoro Sauce / Mixed Capsicum / Onion / Mushroom / Mozzarella Cheese On Top
$
Chicken Hawaiian Pizza
Slice Chicken / Onion / Capsicum / Pineapple / Mozzarella Cheese On Top
$
PASTRY - CAKE
Tiramisu Cake
$
Chocolate Lava
$
BeachGarden Tart
$
Blueberry Cake
$
Cheese Cake
$
Chocolate Cake
$
SHISHA
Single by Choiche
Pineapple, Mango, Fresh Grape, Strawberry or Watermelon
$ IDR 175,000
Together More Pleasure
Mixed of Pineapple, Mango, Fresh Grape (2 Mix Flavors only) Double Apple Love66 Lady Killer
$ IDR 250,000
Shisha on BeachGarden
Mixed of Single Flavors add with Vodka or Wine - Bloody Berry with Red Wine on base - Tropical Smoke with fresh orange juice on base - Vodka Smoke with Vodka on base
$ IDR 300,000
WINES
Plaga Cabernet Merlot
Plaga Cabernet Merlot is modern red, fresh and powerful, enriched with different degrees of toasted in American and French Oak. A full body and well- balanced natural sweetness are the most remarkable qualities of this wine
$
Two Island Shiraz
A full-bodied red that captures the essence of the Barossa with its deep ruby colour, bold palate, and robust oak characters
$
Casillero del Diablo - Syrah
Elegant with fresh fruits, highlighting red currants and black cherries, as well as black pepper and a subtle toasted aroma. A full-bodied wine, round on the palate and with enveloping tannins. It has a lively acidity that perfectly balances the intense range of flavors. Perfect paired with grilled red meats, pork and lamb
$
Envyfol - Merlot
Deep ruby red colour and intense aromas of black cherry, plum, and spice, delivers a complex and sophisticated flavour profile. On the palate, it offers a rich and full-bodied taste, with notes of dark fruit, vanilla, and a hint of oak. The wine's well-structured tannins provide a firm backbone, leading to a long and satisfying finish
$
Plaga Sauvignon Blanc
Plaga Sauvignon Blanc is refreshing and playful, with a crisp, elegant flavors that hints of tropical fruit, citrus and honey. A good balance of acidity with sweetness enhances its character. A highly palatable young wine with a long, fresh finish, sharp and nice acidity
$
Two Island Chardonnay
A fruit-forward Chardonnay with a long and aromatic finish and buttery complexity due to French oak maturation and aging sur-lie
$
Casillero del Diablo - Sauvignon Blanc
Fresh from the very start. Stands out for its notes of lime and peach with a touch of herbs. In the mouth it keeps its freshness, together with a medium, balanced acidity. This Sauvignon Blanc is ideal to accompany ceviche, fresh seafood and various types of salads
$
Envyfol - Chardonnay
Simple, fruity stuff with a juicy, ripe feel and yummy flavors of melon, peach, and sweet lemon. Try with chicken curry or an exotic salad. This Chardonnay delivers a fresh and fruity character of white peach, pear and pineapple with citric hints. Aromas of white roses and brioche appear together with subtle notes of hazelnut and vanilla
$
Two Island Rose
A blend of Pinot Grigio, Grenache and Sangiovese grapes give this light bodied, dry rose it’s heady floral aromas and seamless fruity palate. Two Island Rose is crafted using grapes carefully selected from premium vineyards in South Australia’s Limestone Coast and Riverland regions
$
Black Cottage Rose
ale salmon in color, this is an attractive, fresh and stylish New Zealand Rosé full of Rainier cherry flavors and granite notes. Cranberry, watermelon and sea breeze aromas mingle on the nose. Elegant and well-balanced, this wine shows undertones of tamarillo, honeydew melon, oyster shell and subtle liquorish notes. The finish is clean and dry with a lick of salt. Great as an aperitif or enjoy with seafood, especially shellfish
$
Louis Perdrier - Brut
Produced by the house of Patriarche, this sparkling wine is elegantly structured, crisp and dry, and a perfect everyday bubble. It is pale-yellow in color with hints of gold with numerous fine bubbles. Fresh and delicate on the nose with nice fruit aromas. Light and slightly sweet, it offers nice citrus flavors and a soft, round finish. Well balanced, refreshing and enjoyable
$
Ponte Prosecco Doc Extra Dry
The fresh, fruity aroma reveals distinctive hints of apple and pear enhanced by elegant citron notes. On the nose, the delicate perfume of cornflower, enriched by musk notes, a distinctive trait of Ponte Organic Prosecco. Well- balanced acidity and sweetness on the palate, rounded out by perfect sapidity; the delicate taste of white peach is intoxicating in the mouth. Ideal as an aperitif, it goes well with light dishes and informal occasions. Served chilled, it is ideal with grilled white meat dishes or special fish dishes like swordfish tartare or red tuna tagliata with rosemary, as it enhances their unique aromas. Its fresh, seductive style makes it perfect served with modern gourmet burgers; sandwiches filled with the finest meats and the most sophisticated ingredients which will be enhanced by this intriguing Prosecco
$
Looking for a perfect spot to enjoy delicious food with a relaxed beachside vibe? The Beachgarden Bar & Restaurant Menu offers a delightful range of dishes to satisfy your cravings. Located in the heart of Canggu, Bali, it’s the ideal place to unwind while savoring great food with a refreshing drink in hand. Whether you’re in the mood for a light bite or a hearty meal, the menu features a variety of options, from fresh salads and grilled seafood to local Balinese favorites. The laid-back atmosphere combined with the vibrant flavors makes it a great choice for anyone looking to enjoy a memorable dining experience by the beach. You’ll find dishes that perfectly balance tropical ingredients and global influences, making each visit special. Perfect for a casual lunch or a sunset dinner with friends, the menu has something for everyone to enjoy!